DINNER
$6
HOUSE-MADE SOURDOUGH
Rosemary + lemon whipped butter
$6
BITES
Frites with truffle aioli 12, House-marinated olives 11, Country style pate 13, Market cheese 13
$12
CROQUETTES
Daily preparation
$12
$24
BURRATA & GRILLED BREAD
Daily preparation
$24
$25
SEARED SCALLOPS
Celeriac puree, bacon, cabbage chips with ravigote sauce
$25
$18
BRASSICA SALAD
Savoy cabbage, shaved Brussels sprouts, pickled golden beets, curly endive, whipped ricotta, burnt orange and honey vinaigrette with pistachios
$18
$24
BEEF TARTARE
Classic, with grilled sourdough
$24
$19
ESCARGOT
Confit tomatoes + parsley with porcini butter (*Dijon, prosciutto)
$19
Mains
$41
ARCTIC CHAR
Daily preparation
$41
$41
DUCK BREAST
Parsnip puree, smoked bacon leeks, green peas and Amarena cherry sauce
$41
$41
GRILLED LAMB SIRLOIN
Cocoa & espelette spiced, fried baby potatoes with pepper chutney & green harissa
$41
$39
BEEF SHORT RIB
Braised beef short rib, pommes puree, sauteed wild mushrooms with red wine jus
$39
$39
GRILLED PORK CHOP
Brown butter farrotto, charred cabbage + roasted apples with sauce Robert
$39
$29
GNOCCHI PARISIENNE
Mushrooms, green peas and kale with truffle cream sauce and Grizzly Gouda
$29
$52
ENTRECOTE FRITES
Grilled 10oz. ribeye steak, compound butter, frites + truffle aioli with arugula salad
$52
Please advise your server of any allergies